hempscience
essentialoils
remedies
healing
chinesemedicine
herbs
naturalmedicine
tumor
01/25/2020
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By Arsenio Toledo
Don’t cut salt completely: Study discovers that high-salt diets inhibit tumor growth
Having too much salt in your diet is incredibly unhealthy. High-salt intake can exacerbate conditions like multiple sclerosis and inflammatory bowel diseases. However, when it comes to cancer, a team of researchers is now suggesting that increasing the amount of salt in your diet may have some beneficial effects, particularly when it comes to fighting off cancer. […]
09/12/2019
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By Evangelyn Rodriguez
Epimedium, an herb widely used in TCM, can improve vascularization
Vascularization or vasculogenesis is defined as the differentiation of epithelial progenitor cells (EPCs) into mature epithelial cells to enable the formation of new blood vessels. In the body, vascularization is important for the efficient delivery of oxygen and nutrients to support tissue healing and bone formation. In a recent study published in The American Journal […]
06/27/2019
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By Evangelyn Rodriguez
Phytochemistry and anticancer effects of Acanthopanax senticosus, commonly known as Siberian ginseng
In this review, researchers from Harbin Medical University in China focused on recent findings on the pharmacological properties of Acanthopanax senticosus, a traditional Chinese medicine with a high medicinal value. Their paper was published in The American Journal of Chinese Medicine. A. senticosus, previously known as Eleutherococcus senticosus, is a TCM more commonly known by its name Siberian […]
06/21/2019
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By Michelle Simmons
Lipopolysaccharide-induced inflammation inhibited by astragalus saponins
Researchers from Hong Kong Baptist University examined the ability of astragalus (huang qi) saponins to inhibit inflammation. They published their results in The American Journal of Chinese Medicine. Excessive nitric oxide (NO) and pro-inflammatory cytokines are produced during the progression of inflammatory diseases and cancer. Astragalus saponins are known to inhibit inflammation. In this study, […]
06/05/2019
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By Evangelyn Rodriguez
Epimedium and its vascularization-promoting ability
Researchers from Zhejiang Chinese Medical University examined the in vivo effects of epimedin C on vasculogenesis using a mouse model. The results of their study were published in The American Journal of Chinese Medicine. Epimedin C is a major flavonoid found in Herba Epimedii (yin yang huo), a traditional Chinese medicinal herb used to treat bone diseases […]
12/13/2018
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By Ellaine Castillo
Turmeric studied for its ability to seek out and destroy cancer stem cells, the source of all tumors
Turmeric has gained immense popularity over the years not just for the unique flavor it adds to dishes like curries, but also for its various health benefits. One of its most promising therapeutic applications is as a natural remedy for cancer. Although the anticancer potential of turmeric isn’t new, a recent study published in Cancer Letters further proved […]
09/25/2018
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By Ellaine Castillo
Add black cumin to your diet: Research shows it can prevent cancer
A flavonoid in black cumin (Nigella sativa) may reduce the risk of cancer and inhibit tumor progression, according to researchers from Mansoura University in Egypt. In their study, published in the Australian Journal of Basic and Applied Sciences, they investigated the therapeutic and anti-cancer properties of thymoquinone using a carcinoma animal model. Thymoquinone is a compound found in the seeds of […]
09/24/2018
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By Ellaine Castillo
Compound found in black cumin shows potential anticancer properties
A study, conducted by researchers from Mansoura University, revealed that thymoquinone can lower the risk of cancer and inhibit tumor progression. This study, which was published in the Australian Journal of Basic and Applied Sciences, evaluated the preventive and therapeutic anti-cancer properties of thymoquinone in an in vivo model of Ehrlich ascites carcinoma. Thymoquinone, a principal component […]
03/25/2018
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By Michelle Simmons
Fennel flower found to effectively treat several diseases and conditions, including cancer
Fennel flower, a food additive used since the ancient times, is effective in treating and preventing cancer, according to a review published in the Journal of Ayurveda and Integrative Medicine. The fennel plant, also known as Nigella sativa, is an annual flowering plant that is native to South and Southwest Asia, but it also commonly found […]
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