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03/06/2020
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By Evangelyn Rodriguez
Animal study reveals that Chinese mulberry demonstrates protective effects against liver injuries caused by oxidative stress
Cudrania tricuspidata, commonly known as Chinese mulberry or mandarin melon berry, is a small, cold-hardy tree that’s been used as a source of food and medicine in China for thousands of years. Today, it is grown in different parts of the world and is known for its red raspberry-like fruits, which ripen in late summer. […]
02/21/2020
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By Evangelyn Rodriguez
Cudrania tricuspidata extract found to have protective effects against oxidative stress-induced liver injury
South Korean researchers examined the ability of Cudrania tricuspidata leaf extracts (CTEs) to protect against oxidative stress-mediated liver injury in vitro and in vivo. The results of their study were published in the Journal of Medicinal Food. The fruits, leaves and roots of C. tricuspidata contain large amounts of vitamins B and C and flavonoids. These nutrients allow it to exhibit […]
08/30/2019
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By Stephanie Diaz
Reduce cholesterol and improve heart health with Indian gooseberry
A recent study published in BMC Complementary and Alternative Medicine suggests supplementing with Indian gooseberry. It reduces cholesterol and triglyceride levels – both of which are associated with the risk of heart disease. Indian gooseberry supplements help manage blood lipid levels Indian gooseberries are small, nutritious fruits that grow in India, the Middle East, and some countries in Southeast Asia. Known for […]
08/22/2019
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By Janine Acero
Just ONE serving of greens per day helps delay brain aging by over a decade
Aging causes a lot of unwanted health issues, most notably cognitive decline and memory loss. People in their 50s are told that nothing can be done about it. But is decreased brain function really an inevitable part of aging? New research from Rush University Medical Center in Chicago suggests that a simple step can be […]
05/13/2019
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By Evangelyn Rodriguez
Fruit of Ceylon ironwood found to have potent antioxidant properties
The fruit of the evergreen tree Manilkara hexandra Dubard (commonly known as Ceylon ironwood) is not well-studied so researchers from India decided to analyze its chemical components for potential health benefits. The fruit proved to be a good source of flavonoids and phenolic compounds which have antioxidant activity, as shown in their study published in the journal Food Science and Human Wellness. […]
05/10/2019
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By Evangelyn Rodriguez
Beautiful skin, naturally: A unique herbal mixture shows promise in treating inflammatory skin disorders
Medicinal plants are on the rise again, especially as main components of medications used to treat skin disorders. This is due to the unpleasant side effects caused by topical medications such as steroids or oral antihistamines, which are commonly used to treat skin conditions like atopic dermatitis (AD). AD is a chronic, inflammatory disease characterized by […]
04/23/2019
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By Evangelyn Rodriguez
Herbal mixture shown to alleviate inflammatory skin disorders
In this study, researchers from Kyungpook National University in South Korea evaluated the ability of a combination of five different plants to prevent atopic dermatitis (AD) in vivo and in vitro. The results of their study were published in the journal BMC Complementary and Alternative Medicine. The researchers used Cornus officinalis (Japanese cornelian cherry), Rosa multiflora (multiflora rose), Lespedeza bicolor (shrubby […]
11/16/2018
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By RJ Jhonson
What are the best foods to reverse symptoms of rheumatoid arthritis?
Rheumatoid arthritis is a debilitating disease that causes the joints, usually in the hands, to become inflamed and painful. It usually affects older individuals, although people as young as 30 can suffer from the disease. Like most autoimmune diseases, there is no cure for rheumatoid arthritis, but effectively managing it begins with eating the right […]
09/10/2018
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By RJ Jhonson
Popular Ayurvedic medicine found to effectively reduce sciatic nerve pain
A study published in the journal BMC Complementary and Alternative Medicine looked into the possible benefits of Alstonia scholaris (Linn.) R. Br., locally known as saptaparni, in relieving neuropathic pain induced by chronic constriction injury (CCI). Pain is a rather straightforward sensation that corresponds to particular stimuli. For instance, having your foot stepped on by […]
07/10/2018
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By Michelle Simmons
The sweet cure: Brazilian propolis can prevent metabolic disorders such as Type 2 diabetes and arteriosclerosis
New research suggested that metabolic disorders, such as Type 2 diabetes and arteriosclerosis, can be prevented with Brazilian propolis. The study, published in the journal BMC Complementary and Alternative Medicine, looked at the protective effects of Brazilian propolis on metabolic disorders in mice. Brazilian propolis is produced by combining secretions from honey bees with a […]
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