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News & Articles By Ralph Flores
01/23/2020
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By Ralph Flores
Exploring the use of natural products as alternatives to chemical herbicides
Researchers from the University of Samarra in Iraq looked at the potential of plant extracts as natural alternatives to herbicides. They published their work in the Annals of Agricultural and Environmental Medicine In agriculture, weeds are a significant factor when it comes to determining production. Current practices for managing weeds often include synthetic weedicides, which negatively affect the […]
12/25/2019
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By Ralph Flores
Add salmon milt to your diet for enhanced brain function
Looking to boost your memory? Researchers from Kanazawa University have you covered – if you’re up for something highly unusual. In a study published in the Journal of Medicinal Food, the team from Japan found that adding salmon milt to your diet helps enhance brain function. For the uninitiated, milt refers to the seminal fluid of fish, mollusks and other […]
12/25/2019
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By Ralph Flores
Researchers discover a type of bone cell that can slow the growth of cancer cells
Researchers from Thomas Jefferson University in Philadelphia have identified a subpopulation of bone cells that causes cancer cells to “sleep,” allowing them to remain dormant for decades. Their findings, which appeared in the journal Breast Cancer Research, demonstrated a potential link between these bone cells and cancer recurrence. According to the team, the activity of these cells could explain […]
12/16/2019
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By Ralph Flores
Bedbugs MIGHT have been around since the time of the dinosaurs, but you can still get rid of them with these natural remedies
Here’s an interesting nugget on bedbugs, the little bloodsuckers that both the U.S. Environmental Protection Agency (EPA) and the Centers for Disease Control and Prevention (CDC) consider a public health pest. A recent study from the University of Sheffield in England indicated that bedbugs had been parasites to different species other than humans for over 100 million years. For Mike […]
12/12/2019
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By Ralph Flores
Researchers look at the ability of cordyceps to “burn” fat in the liver
Extracts from the medicinal mushroom Cordyceps militaris can potentially be used to prevent — even reverse — nonalcoholic fatty liver disease (NAFLD), one of the most prevalent forms of liver disease among American adults. In a study published in the Journal of Medicinal Food, researchers from South Korea investigated whether C. militaris can regulate lipogenesis in the liver. Lipogenesis […]
12/05/2019
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By Ralph Flores
Exploring the anti-hepatosteatosis activity of Cordyceps militaris
Researchers from South Korea have found that Cordyceps militaris can potentially be used to treat hepatosteatosis. Their findings were published in the Journal of Medicinal Food. Hepatosteatosis — a condition wherein lipid droplets accumulate in the liver — is considered a progressive disease. In this study, the team looked at the ability of fermented C. militaris extract (CME) to […]
11/23/2019
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By Ralph Flores
Microorganisms in the gut boost the immune system’s ability to fight a herpes virus that can cause fatal brain inflammation
A recent study from the Beckman Research Institute in California revealed a surprising link between gut bacteria and inflammation. The findings, which were published in the journal Nature Communications, identified an envelope molecule from Bacteroides fragilis to have anti-inflammatory properties. According to the researchers, the molecule – which they called capsular polysaccharide A (PSA) – promotes protective and anti-inflammatory responses during a viral […]
11/13/2019
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By Ralph Flores
Get to know the benefits of heart-healthy omega-3s
Omega-3 fatty acids can be found in many healthy food sources, including fish, seeds and vegetables. While many people swear by their health benefits, it’s still worth understanding what exactly omega-3s are and how they help the body. A “good” kind of fat Omega-3 fatty acids are a major class of polyunsaturated fatty acids. Despite having […]
10/31/2019
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By Ralph Flores
Nuts for better brain health: Study reveals snacking on nuts during pregnancy can help improve brain development in children
Researchers from the Barcelona Institute for Global Health found that pregnant women who consume a nut-rich diet get all of its heart-healthy benefits – and then some. In their study, which was published in the European Journal of Epidemiology, the team noted that a maternal diet rich in nuts during the first trimester of pregnancy could improve […]
10/25/2019
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By Ralph Flores
Tart, sweet and full of antioxidants: 5 Reasons to add nutrient-rich hawthorn berries to your diet
Hawthorn berries are tiny fruits that have a storied history. Their use as a remedy for various diseases is documented in ancient medical records all around the world. The Greek physician Dioscorides wrote in the first century AD that these berries are effective in increasing blood flow to the heart. Meanwhile, ancient Chinese healers on the other side […]
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