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News & Articles By Olivia Cook
11/07/2024
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By Olivia Cook
Science-backed health benefits of the ancient herb DILL
Dill (Anethum graveolens) has long been valued for its unique refreshing flavor in kitchens around the world, yet its benefits go far beyond culinary use. In fact, the earliest known record of dill as a medicinal herb was found in Egypt 5,000 years ago, when it was referred to as a “soothing medicine.” Packed with essential nutrients, dill […]
11/06/2024
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By Olivia Cook
HYSSOP: What research reveals about the health benefits of this ancient holy herb
Hyssop (Hyssopus officinalis), with its bright purple flowers and refreshing aroma, has been used for thousands of years as a medicinal and spiritual herb. Today, scientific studies affirm that hyssop has unique health benefits, thanks to its powerful bioactive compounds. Has anticancer properties A 2014 review in Phytochemistry Reviews has discovered that hyssop contains a […]
11/05/2024
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By Olivia Cook
Science-backed health benefits of the ancient herb thyme
Thyme has been cherished for centuries for its culinary uses and medicinal value. Ancient Egyptians used it in mummification due to its preservation properties, while the Greeks associated thyme with courage and energy. By the Middle Ages, thyme symbolized bravery and was placed under pillows to help ward off nightmares. Over time, people began to […]
11/01/2024
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By Olivia Cook
Hyssop essential oil: Ancient healing herb in modern form
From ancient times to modern wellness practices, hyssop has captivated hearts and minds of people with its remarkable healing properties. This revered herb, mentioned multiple times in the Bible, was celebrated for its purifying qualities and symbolic significance. Used in rituals to cleanse and sanctify, hyssop played a crucial role in both physical and spiritual […]
11/01/2024
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By Olivia Cook
Modern science uncovers brain-boosting power of ancient spice coriander and its key compound linalool
For thousands of years, coriander has been a trusted natural remedy across many cultures. From early times, coriander seeds (crushed, ground or whole) were prized as a remedy for digestive troubles, pain and even joint inflammation. People brewed coriander into teas or made decoctions to manage gas, bloating, nausea or diarrhea, relieve mouth sores or […]
10/31/2024
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By Olivia Cook
Garlic’s magic: This culinary treasure can ward off ailments and safeguard wellness
Garlic has long been celebrated as more than just a kitchen staple. It is a symbol of good fortune, health and protection – weaving together the culinary and the sacred. Though it makes only a brief appearance in the Bible, this humble bulb has earned its place as one of the most powerful herbs in […]
10/30/2024
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By Olivia Cook
Reclaim your health: How midlife exercise reverses years of inactivity
A recent study by researchers at the University of Sydney in Australia has found that midlife exercise can help adults maintain a high quality of life and promotes longevity. The importance of midlife exercise The study, published in PLOS Medicine, emphasizes that starting an exercise routine in midlife can significantly improve lifespan and health outcomes. This […]
10/30/2024
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By Olivia Cook
Coriander seeds: Ancient medicine backed by modern science
Coriander seeds have been quietly enriching kitchens and health for thousands of years. While many know coriander as a fresh herb or seasoning, its dried seeds are packed with health benefits that go well beyond their flavor. Used in traditional remedies around the world, coriander seeds have captured the attention of scientists – revealing surprising […]
10/29/2024
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By Olivia Cook
7 Science-backed health benefits associated with DATES
Dates are more than just a sweet snack – they’re a nutritional powerhouse that has been treasured for thousands of years. Known as the “bread of the desert,” these delicious fruits served as a lifeline for ancient travelers and civilizations. From the towering palm trees of oases, dates have made their way from the ancient […]
10/28/2024
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By Olivia Cook
Baking ingredient found to help reduce bad cholesterol
A recent investigation by researchers at Arizona State University has uncovered a potential new approach to managing high cholesterol. According to a recent study, a specific blend of corn flour might offer significant benefits for those with elevated levels of low-density lipoproteins (LDL), also known as bad cholesterol. Study overview Published in The Journal of Nutrition, the […]
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